Chablis Premier Cru Vosgros

Let us tempt you with our Chablis Premier Cru Vosgros, an exceptional wine of pleasure. Coming from the left bank of the Serein with a South-west exposure, you could be impressed by its vivacity and freshness. 

Terroir

• Grape variety : 100% Chardonnay
• Origin : Village of Chichée
• Exposure : South West
• Soil : Kimmeridgian clay and limestone
• Age of Vines : 25 years
• Density of plantation : 5 800 vines per Hectare
• Pruning : Guyot double
• Yields : 53 hl/ha
• Culture : Ecological, based on the respect of soil.

Winemaking

• Mechanical harvest 
• Natural yeast
• Direct pressing, cold settling, controlled fermentation temperature (16-18 ° C) for the tank 
• Alcoholic fermentation and malolactic completed
• Maturing on fine lees from November to mid April 
• Collage and filtration before bottling
• Thermoregulation allows fermentation at low temperature in order to develop the flavors. The wine is 100% stainless steel tanks to preserve freshness and fruitiness of the wine (about 10 months)
• Bottled by us at the Estate.

Tasting

• The result is opulent, generously flavoured Chablis, with notes of honey, citrus fruits, and white pepper, which can be appreciated in its youth.
• Reach their apogee at 7-9 years but are normally enjoyed long before then.
• Serve at 10 – 12°C
• Enjoy it with grilled fish or fish in sauce, grilled white meats or white meats in crem-based sauces or with cheeses  : goat cheese, époisses, soumaintrain, chaource.

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